71 Days to Go in My Weight Loss Journey, for Bikini prep 2023
I’ve been asked the same question twice today on social media, so I wanted to answer it here.
The Question
I was wondering if you struggle at all with hunger while being in a deficit? I struggle with that and I was wondering if you have any tips/advice.
My Answer:
First, I realized that whether I’m dieting or not, I rarely eat solely because I’m truly hungry. Aside from the typical morning appetite and post-workout hunger, most of my eating comes from cravings or things that look appealing. Recognizing that true hunger is usually not urgent helped me—I’ve never experienced what I’d call a “critical” hunger emergency.
If I want to eat shortly after a meal, that can be tough. My go-to strategies are distraction and routine: I keep busy with work, YouTube, reading, puzzles, or scrolling social media until the urge passes. I also notice that small calorie adjustments—say between 1,200 and 1,500 calories—often feel the same because the meals are similar; I simply slightly reduce portions (a little less chicken or rice), so the change is hardly noticeable. And I drink a lot of water throughout the day, which helps curb appetite.
For more on this topic, I’ve written about practical tips and common reasons for eating when you’re not actually hungry:
- 12 Ways of Dealing with Hunger on a Diet
- 6 Reasons You’re Eating That Don’t Include Being Hungry
Now, here’s what I ate for another day of training and prep.

Daily totals: 1,296 calories • 130 g protein • 112 g carbs • 38 g fat
- Breakfast: 1/3 cup oats with mango skinny syrup and mango chunks, plus 1 cup egg whites and 1/2 ounce cheddar cheese.
- Lunch: Turkey bacon cranberry salad — 6 ounces turkey, lettuce, dried cranberries, one slice turkey bacon, pumpkin seeds, and 2 tablespoons poppyseed dressing.
- Snack: Strawberry protein “ice cream”: 1 scoop strawberry protein powder, 1 cup frozen strawberries, 1 cup skim milk.
- Dinner: 6 ounces ground turkey with 1 cup riced cauliflower, 1 cup chopped onions and peppers, mixed with light sour cream and light mayo. This was really good.
More full day of eating posts here:
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What I Eat In A Day for Weight Loss (5 Days at 1300-1500 Calories)
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Jan 1-8 Weekly Meal Plan
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My 150g of Protein Day {Build Muscle + Lose Fat!}
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20 Minute Protein Prep with Meal Ideas
-

The Mindset Shift I Needed To Start Losing Weight




